Reactivi biochimie Biolabo

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Reactivi BIOLABO Acid Phosphatase End point method (PNPP) Acid Phosphatase Kinetic method Albumin Alcohol (Ethanol) Alkaline Phosphatase (DEA) Alkaline Phosphatase Colorimetric Method ALT/TGP AST/TGO AST/TGO -

Reactivi BIOLABO

Acid Phosphatase End point method (PNPP)
Acid Phosphatase Kinetic method
Albumin
Alcohol (Ethanol)
Alkaline Phosphatase (DEA)
Alkaline Phosphatase Colorimetric Method
ALT/TGP
AST/TGO
AST/TGO - ALT/TGP Colorimetric Method
Ammonia
Amylase E-PNPG7
Amylase CNPG3
Bicarbonate Enzymatic Method
Bilirubin Total and Direct Direct
Bilirubin (DCA Method)
Total Bilirubin (DCA Method)
Calcium CPC
Calcium Arsenazo III
Chloride
Cholesterol (Total)
Non Esterified Cholesterol
HDL-Cholesterol Precipitant
HDL-Cholesterol Direct Method
HDL-Cholesterol Calibrator
LDL-Cholesterol Direct Method
LDL-Cholesterol Calibrator
Cholinesterase
CK-NAC
CK-MB
Creatinine
G6-PDH
Gamma-GT
Glucose
Hemoglobin
Inorganic Phosphorous
Iron (SFBC)
Iron (Ferene) Direct
Iron T.I.B.C.
Iron U.I.B.C.
LDH (LDH-P)
Magnesium+Test in red blood cells
Phospholipids
Total Protein Biuret method
U.S Protein Pyrogallol Red method
Triglycerides
Urea (Colorimetric Method)
Urea U.V. HL (High Linearity)
Urea (U.V. Kinetic)
Uric Acid
Control Sera
BIOLABO Multicalibrator

Reactivi BIOLABO sunt reactivi liofilizati si reactivi lichizi (Colesterol ,Glucoza,Proteine totale) forma de prezentare fiind diversa (30 ml, 125 ml, 100 ml, etc)
Fiecare kit de reactivi este compus din : -reactivii de lucru ( mono sau bi)
-standarde ( pentru metodele colorimetrice si metoda enzimatica UV )
Reactivii de lucru se prepara conform prospectelor din cutie avand o stabilitate diferita.
Sunt prezentati reactivii de biochimie BIOLABO existenti precum si stabilitatea acestora.

Ser de control normal- exatrol N si serul de control patologic - exatrol P sunt seruri liofilizate de origine bovina care se reconstituie cu 5 ml de diluent (flacon R2) din kit. Stabilitatea serului reconstituit este urmatoarea: -8 ore la 15-25 grd C
-7 zile la 2-8 grd C
-30 zile la - 20 grd C. Se recomanda a nu se ingheta de mai multe ori.

Pentru HDL Colesterol direct, LDL Colesterol direct si CK MB exista un alt ser de control de origine umana pe 2 nivele- level 1 si level 2, la ambalarea de 2 x 2 ml/ kit.

Multicalibratorul -este un ser liofilizat de origine bovina care se reconstituie cu 5 ml de diluent (flacon R2) din kit.
Stabilitatea multicalibratorului este : -8 ore la 15-25 grd C
-7 zile la 2-8 grd C
-30 zile la - 20 grd C.
Se recomanda a nu se ingheta de mai multe ori.

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